Submitted by Becca Leeper
I have to give credit to my dad (Bob) for this delicious BBQ sauce. He puts it on grilled chicken or ribs. I love it and it brings back great summer memories.
INGREDIENTS:
1 cup Ketchup
5 Tblspns butter
1/4 cup strong black coffee
1 Tblspn brown sugar, packed
Tobasco sauce to taste (depends on how hot you want it)
TO PREPARE SAUCE:
In a 2 qt saucepan combine all the ingredients and allow the sauce to simmer, uncovered, over medium heat for 10 to 15 minutes. Set aside until you are ready to BBQ then generously spoon on the sauce the last 15 minutes. Reserve some for dipping of course.
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